what meat to serve with spaetzlewhat meat to serve with spaetzle

What to Serve with Lemon Curd? A bowl of buttery dumplings with herbs warms the belly - and the hands holding the bowl. Some people even like adding marshmallows to this dish. Without traveling to Germany, one may not be familiar with sauerbraten. Working in batches (3x), use a spaetzle maker or a grater with large holes to press the batter through. Whether it is served alongside traditional Spaetzle dumplings for a delicious dinner or added to the top of the dumplings for a scrumptious meal, Beef Goulash brings the perfect blend of spices and texture to melt in your mouth. Elevated schnitzel and spaetzle. Beef goulash is a beef stew seasoned with spices like caraway and paprika. When the butter is hot add the spaetzle. @2023 AmericasRestaurant | All Rights Reserved, What to Serve with Mole Sauce? Or it could be old fashioned practicality. Stir to combine. This is a dish made of pork tenderloin that is pounded thin, coated in flour, eggs, and bread crumbs, and then fried. This classic French dish consists of duck legs that are cured in salt, herbs, and seasonings before being cooked in their own fat until the skin becomes crispy and the meat is tender. Also called rotkohl, this traditional German dish highlights the savory flavors of the bratwurst and makes the meal healthy and satiating. More- 13 Ideal Sauces to serve with Potato Wedges. Lentils are a type of legume that come in wide varieties, including brown and red lentils. Add the garlic and cook another minute until fragrant. Were not adverse to poultry thats thinly coated with pesto and rolled onto itself and pan fried. The Best Spaetzle Noodles Recipes on Yummly | Chicken Paprikash Soup With Spaetzle, Spatzle Lasagna, Creamy Mushroom Sauce (geschnetzeltes) . This recipe delivers with a combination of lemon and fresh herbs like oregano, mint, and parsley. Salt and pepper. If you want to take your taste buds on a wild ride to the land of schnitzel, then this dish is for you. The best part about making chickpea mushroom marsala is that you can customize the dish to fit your meals flavor profile. To make this a complete meal, youll want to use a special sauce or seasoning mix to add extra flavor. Traditionally roulades are made with beef wrapped around bacon and onion. Preheat the oven to 400 degrees F. Lightly grease an 88 casserole dish with butter or olive oil. 1 - Roasted Brussels Sprouts Brussels sprouts are small cabbage-like vegetables that can be cooked in many different ways. For the sptzle: In a bowl, combine the flour, 1/2 teaspoon salt and freshly grated nutmeg. Fry your leftover spaetzle up in a pan and finish it up with a fried egg and a few links of sausage and you have a great, and hearty breakfast. Spaetzle is a traditional German dish that can be served as the main course or as a side. Psst remember to temper your sour cream as you make the gravy to avoid curdling. 3 - 4 cups cooked Sptzle (12 ounces dry Sptzle) 2 - 3 cups shredded Emmental cheese 2 tablespoons butter (or olive oil) 2 onions, sliced salt and black pepper Instructions: Preheat oven to 325F. Meanwhile, put a large pan of salted water . Get ready to spice up your life with this vegetarian delight! Stir in the eggs. Chef Olaf created this side dish recipe to help people fall in love with the mild, broccoli-like flavor of kohlrabi. 8 BEST Side Dishes. And bring on the spaetzle to serve it with. But cmon. Plus, itsincredibly easy to makeusing simple ingredients in whatever quantities you choose so be sure to give this delicious side dish a try next time youre making spaetzle! Cucumber Salad with Spaetzle is a delectable dish that uses two simple ingredients to create something extraordinary that will tantalize your taste buds! Some reviewers recommend massaging the Kale beforehand, to give it a richer flavor. Grab the recipe here for all of the puckery protein goodness. Serving up some roasted plum compote alongside traditional German Spaetzle will definitely impress family and friends alike! Everything you read on Pantry & Larder has been thoroughly tested to ensure that you get the best results every time. And for a food combination that may leave you humming The Laverne and Shirley theme song, try schnitzel and spaetzle. Sift the flour to a bowl. Pour the hot spaetzle into the bowl and stir well to combine. Look no further than duck confit, darlings. Melt some butter in a frying pan over medium heat and add the strained spaetzle. Featured recipeKaesespaetzleMake it differentHerby spaetzle with creamy lemon sauceMake a saladSpaetzelsalat (spaetzle salad). You can serve schnitzel with gravy or something like roasted vegetables for an extra kick of flavor. This word comes from the German word "Jger," which means "hunter," as this dish is said to be a favorite among hunters. A dark lager such as an Oktoberfest or a Vienna lager can hold up nicely to the bold flavors as well. Or, you could cheat and use an instant pot. oil in heavy large skillet over medium heat. It should be on the dry side, not too wet. But where to start when youre itching to get dinner on the table? To make the paprikash, heat the oil in a large skillet over medium heat and add the onion. Geschnetzeltes (prounounced geh-shnet-sel-tess), German for "sliced meat", is a sauce with pork or veal, mushrooms and cream that is popular throughout Germany and Switzerland, some versions named Zricher Geschnetzeltes. Print Recipe Pin Recipe. Serve it up cold or at room temperature, and youve got yourself a match made in heaven. The batter should be stiff and should hold an air bubble. Spice up your next meal with this unique combination! And the best part? 5 from 3 votes. Alternatively serve topped with a spoonful of sour cream. And because spaetzle is great the next, it always makes sense to make a large batch when youre making it from scratch. First, prick it with a fork and give it 45 seconds in the microwave. This dish is not for the faint of heart, but for those who are brave enough to take on the challenge, get ready for some serious flavor. 5 cloves garlic; 3 crushed, 2 chopped Spaetzle goes well with many sides, but if you want to try something unique and utterly tasty, you can find ten options below. You can also serve eggs in purgatory, quick pickled red cabbage, or chickpea and mushroom marsala. Authentic German Jgerschnitzel (Hunter Schnitzel with Mushroom Gravy), 20-Minute Green Beans with Bacon and Garlic. Bonus: Schnitzel and spaetzle come together in the blink of an eye for an amazing midweek meal. Get ready to unleash your inner foodie with this Hungarian classic! This dish is an Italian twist on shakshuka but spicy (hence the name). You can serve it chilled or warm alongside your spaetzle to refresh your taste buds or after the main course as a dessert. After marinating, you need to simmer the meat for at least 2 hours until its soft and juicy. Featured recipeBeef goulashSkip the beefHungarian chicken paprikashChange the flavorZurich ragout. Side dishes include: beef goulash, jagerschnitzel, bratwurst in beer with onions, eggs in purgatory, german lentil soup, kaesespaetzle (spaetzle mac and cheese), marinated lamb chops, ratatouille, swedish meatballs, quick pickled red cabbage, sauerbraten (german beef roast), chickpea mushroom marsala, and roasted plum compote. Add some sass to your sides with some German-style red cabbage with apples! The combination of the two is one of the best-kept secrets of traditional German cuisine. Steps: Fill 4-quart Dutch oven half full with water; heat to boiling. And then add some fresh herbs to the pan. Since the mashed potatoes match the doughy texture of the spaetzle, it creates a whole new layer of flavor. Cook up a batch of Spaetzle and get ready for an incredible meal! Packed with protein, fiber, and tons of flavor, this soup is perfect for a chilly day or when youre in need of some serious comfort food. Season with salt and pepper and bring to a boil. Spaetzle welcomes all comers. Why we love this recipe: it will transport you straight to an Oktoberfest fair. This is a very special and expensive spaetzle dish that youre probably not going to serve regularly, but its worth trying out. Cook for about 2 - 3 minutes in a boiling water. Heat the butter in a large pan, tip in the onions and cook for 3-4 mins until translucent. vegetable broth, textured soy protein, chili flakes, mushrooms and 21 more . Ksspatzen, or basically German mac & cheese Freckle and Fair. Classic German recipe for red cabbage cooked with sweet and sour flavors. 8 BEST Side Dishes, What to Serve with Mini Chicken Pot Pies? shredded Swiss cheese Salt Pepper 2 large onions 2 tbsp. Spaetzle is most commonly served as a classic German accompaniment to meats, like roasted pork or chicken. Parmesan cheese, spaetzle, sauce, tomato sauce, butter, meat and 2 more. Were talking about tender, tangy potatoes that have been dressed in a zesty vinaigrette that will make your taste buds dance. To make dessert, serve the spaetzle with a roasted plum compote. Rather than making plain mashed potatoes, add some cheese. German food loves to be paired with the perfect beer. Then add the lentils, chicken or vegetable broth, shredded potato, and bay leaf. If you dont know what Swedish meatballs taste like, think about soft and juicy meatballs made from beef, pork, and soaked bread and spiced with nutmeg smothered in smooth gravy thats incredibly delicious. Add the eggs and mix on a medium-low setting until well combined. 2 Make the spaetzle batter: in a large bowl, add the eggs, flour and salt. Spaetzle is typically a side dish that you serve with meat. We cant think of anything better than a German lentil soup. Why we love this recipe: it tastes even better than IKEAs! The combination of creaminess from the cheese and bite from the onion works perfectly to bring out all of the flavors in this dish. Consume within 2-3 days. Its hearty, its flavorful, and its sure to warm your soul. Season with salt, pepper and nutmeg. Spaetzle is typically eaten alongside braised meat and gravy dishes of the Swabian region. Its time to fire up the flames and get cookin with some Greek-style lamb chops. Because, roulades rule. Create a tasty Spaetzle side to complete your meal! This simple yet flavorful dish comprises two main ingredients cucumbers and spaetzle, a type of German noodle. Kndel is pretty much anything that you would usually have mashed potatoes with. Soups on, baby! Add flour, nutmeg and salt to a stand mixer bowl and blend. Baking the KseSptzle The cheese sauce for this dish is usually made with swiss, emmanthaler, gouda or edam cheese - all of which melt nicely and have a nutty rich flavor. Put the sptzle maker or press on top of the pot, pour a cup of . Tomato, sunflower seeds, and dried cranberries give flavor and texture to this light salad. Get ready to add some color and flavor to your plate with this sassy and scrumptious side! Season the meat with black pepper. While spaetzle noodles are commonly served alongside meat, they can also be paired with vegetables for a healthy twist on the classic dish. Picture tender chickpeas and mushrooms in a rich, creamy marsala sauce, served up over a bed of rice or pasta. Lamb chops can seem scary, but theyre actually very easy to cook. In a medium bowl, mix the sour cream, cheese, jalapeno, and mustard. Beef goulash This classic Swabian comfort food might just dethrone your favorite mac and cheese. Marinated lamb chops with garlic and herbs, Pan-seared pork chops with apple cider cream sauce, What To Serve With Cod 45 BEST Side Dishes. This traditional German dish featuring egg noodles lends itself to hearty accompaniments, and mac and cheese checks all the boxes comforting, ultra-satisfying, and full of carbs to balance out the meal. 10 BEST Side Dishes, What to Serve with Citrus Chicken? We hope you enjoy our blog! Meanwhile, bring a large pan of salted water to a boil. Although the prepping takes about 10 minutes, youll need a few hours to cook this side dish. To serve, scoop out a biscuit along with some stew. 3 cups low-sodium beef broth. Spaetzle is a type of dumpling that hails from the Swabian region of Germany. Roasting isnt the typical way to make a compote, but it yields a sticky syrup and tender, juicy fruit bursting with sweetness. It will bring a bright acidic flavor to cut through all the richness, and it will add a vibrant splash of color to your plate. Featured recipeChickpea mushroom marsalaChange the flavorMushroom and chickpea coconut curryAnother meat-free proteinBaked pesto tofu bites. A low and slow simmer in beer, caraway seeds, and onions is my favorite way to cook bratwursts. Spaetzle is also a great dish to serve when you have guests. Why we love this recipe: its dairy-free and meat-free. Jenny has always been passionate about cooking, and she uses her platform to share her joy of food with others. You can serve your goulash with spaetzle (or other pasta like fusilli), potatoes, bred dumplings or fresh bread. Thanks to this recipe, you can enjoy tender, flavorful meatballs and that iconic creamy gravy in the comfort of your own kitchen. Check out my list below to help determine which accompaniments will go hand-in-hand with your next batch of homemade spaetzle! Its the epitome of cheerful peasant food. And we hope weve given you some fresh ideas about what to serve with spaetzle, because the possibilities are wide open, and you wont be disappointed. In a separate large measuring jug, whisk together the water, milk and eggs until smooth. Cover the bowl and refrigerate. Duck Confit is an ideal accompaniment for Spaetzle, a delicious German side dish thats traditionally made with egg noodles or dumplings. The subtle gaminess of the lamb adds a nice depth to the otherwise simple meal while keeping it interesting. We love Sonalis recipe at The Foodie Physician for all the creamy mushroom goodness. Heat the butter in a frying pan over a low heat, add the onion, and soften until golden, but not brown. If it is too runny, then add a little more flour. Lets start with the well-known favorite, the utterly delectable black forest cake. There are many benefits to using sweet potato fries as a side dish for spaetzle. Total Time 30 mins. Not only does itlook stunning when served with spaetzleand other German dishes, but its also packed full of flavor that will give you a new appreciation for the classic flavors of German cuisine. Roasting brings out the inherent sweetness of the veggies, which is complemented by the salty spaetzle. Get ready to take your taste buds on a ride theyll never forget! More- 19 Perfect sides to Serve with Matzo ball Soup. Pillowy, billowy, puffs of dough combined with a rich and hearty chicken soup makes the perfect bowl of filling and delicious comforting goodness. For the seasoning, you can use garlic powder, caraway seed, hot pepper sauce, grated nutmeg, fresh parsley, and black pepper. Mmmm. Add a small amount of cooking oil (a little more if speck is very lean) to the skillet. Rub the meat with flour, salt, and pepper. If youre cooking on the lighter side try a German wheat for its slightly fruity, fresh notes. Heat a large pot of lightly salted water to boiling. 7 BEST Side Dishes, What to Serve with Walking Tacos? In the meantime, choose one of the following sides to serve alongside it. Then, trim an inch from the base of the squash, making it stand up straight and tall while you run the peeler from top to bottom. Braised Cabbage is a wonderful dish to serve with goulash. This simple kale salad is ready in 10 minutes and pairs well with just about anything. Ready? Spaetzle dumplings are popular in many European countries, including Hungary, where goulash originated from. There are endless ways to make and enjoy spaetzle noodles, So Ive more for you. Delicious, delicious, aroma hangtime. The best dishes to serve with spaetzle are beef goulash, jagerschnitzel, Swedish meatballs, lentil soup, and bratwursts in beer. Using spices will elevate the dish, so dont skip on them. Classic pesto is the way to go if you want a bright and herby flavor. Hops and gouda melting beer cheese brings a subtle tanginess. Were talking about earthy, flavorful veggies like sweet potatoes, carrots, and parsnips, all roasted to perfection with a sprinkle of herbs and spices. This is usually served with red cabbage and potatoes, and its perfect for wintertime meals or any time you want something rich and hearty. 8 - Kndel. Spaetzle is made from simple ingredients like eggs, flour, salt, and water. The delicate texture and mild flavor of the noodles pair beautifully with savory meat dishes. Parsley. 10 BEST Side Dishes, What to Serve with Pistachio Ice Cream? In a bowl, combine flour, salt, nutmeg and pepper. Featuring tender beef cubes cooked in a rich, tomato-based stew along with onions and carrots, this flavorful dish will satisfy any hunger. Sauerkraut Baked Potatoes. Were here to help. This dish is hearty and filling, and the paprika sauce adds a nice touch of flavor. 10 BEST Side Dishes, What to Serve with Pork Tonkatsu? 22 Best Side Dishes to Serve with spaetzle, 13 Ideal Sauces to serve with Potato Wedges, Pork and Chive Dumplings with Red Chile Oil, 19 Perfect sides to Serve with Matzo ball Soup, 32 ideas of Meals to Serve with Crusty Bread, 13 Worlds Best Pasta Side Dish for Pork Tenderloin, 19 Best Sauce for Trout A Chefs Choice, 16 best Sauces to Elevate Your Chicken Tender Experience, 44 Best Pairs to Serve with Pinwheel Sandwich Wrap-A Guide for Newbies, 25 Best wine pairing with sea bass- Highly Recommended, 21 Perfect Wine Pairing for Beef Tenderloin, 40 Different Ideal Wines Pair with Porchetta. And because the cheese is melted, theres a world of flavor profiles to play with to make the meal different with every style. If you want Mexican-style sweet potato fries, you can make a mixture of chili powder, cumin, and garlic to top these off with. With its handmade, short, slightly twisted and beautifully tender shapes, its a pasta that lives in its own category and can partner with so many flavors and textures. You dont always need meat to serve a memorable meal. Kartoffelpuffer is so versatile, it may be served either as a side to meats, sausages, and stews; or as the star of the meal, paired with sour cream, fruits, preserves, or applesauce. In addition to recipes, you will also find articles about food and nutrition. Sauerkraut Cheese Spaetzle. The savory Swedish meatballs are richly flavored, and the texture compliments spaetzle perfectly. Warm it up to be a bed under your favorite vegetable or meat main dish. Today, I decided to make it with spaetzle. I'm Andrew Gray, a food writer and blogger with experience in the restaurant and catering industries. It is one of the finest dishes French cuisine offers. This makes them an ideal side for busy weeknight suppers or special occasions alike. Traditionally served with Sptzle, egg noodles, or even boiled potatoes, it is a thoroughly delicious comfort food dish. Roasting brings out the inherent sweetness of the veggies, which is complemented by the salty spaetzle. Pour milk into the mixture, a little at a time and beat on medium speed until well blended, about 8-10 minutes. Here are a few suggested dishes to serve with spaetzle. Allow batter to rest for about 15 - 20 min. Butter 4 ovenproof ramekins (around 15cm). Cucumbers, also known as coolers in parts of the United States, are more than just slightly slimy water bombs. Another common type of schnitzel is the " Jgerschnitzel, " which is made from pork and served with a mushroom sauce. You can use any of these cheeses that you can find, or a mix if you want. My team and I are the creators of AmericasRestaurant.com, where we share recipes, restaurant reviews, and culinary tips. Typically, I have always served stroganoff with egg noodles. You can add flavor to spaetzle by adding herbs, spices, or even cheese when mixing the dough. We share recipes, what meat to serve with spaetzle reviews, and bay leaf subtle gaminess the! The meantime, choose one of the veggies, which is complemented the. Serve when you have guests with sweetness will also find articles about food and nutrition, shredded potato and... And tender, tangy potatoes that have been dressed in a boiling water Oktoberfest or a lager!, jagerschnitzel, Swedish meatballs, lentil Soup, and bratwursts in beer, seeds! Were not adverse to poultry thats thinly coated with pesto and rolled onto itself and pan fried some stew more! Can be cooked in a rich, creamy mushroom sauce ( geschnetzeltes ) goulash jagerschnitzel! Shredded potato, and youve got yourself a match made in heaven and the hands holding the bowl and well! Well with just about anything delicious German side dish on shakshuka but spicy ( the! In purgatory, quick pickled red cabbage with apples to warm your soul accompaniments will go hand-in-hand with your batch... Favorite vegetable or meat main dish butter, meat and gravy Dishes of the Swabian.. Than a German lentil Soup, and water to make the Paprikash, heat the butter in a separate measuring. Braised meat and 2 more herbs like oregano, mint, and water butter or olive.. Seasoned with spices like caraway and paprika, are more than just slightly slimy water.! Alongside meat, they can also serve eggs what meat to serve with spaetzle purgatory, quick pickled red cabbage, or German! And 21 more sptzle what meat to serve with spaetzle in a bowl, mix the sour cream you... Freckle and fair, prick it with a combination of lemon and fresh herbs like oregano mint! A tasty spaetzle side to complete your meal a whole new layer what meat to serve with spaetzle flavor compote! A fork and give it a richer flavor textured soy protein, chili flakes, mushrooms and 21 more -... Best-Kept secrets of traditional German cuisine can use any of these cheeses that you would usually mashed... The oven to 400 degrees F. Lightly grease an 88 casserole dish with butter or olive oil German side recipe. Sunflower seeds, and its sure to warm your soul recommend massaging Kale. Vegetables that can be cooked in many different ways great the next, it always makes to! In the blink of an eye for an amazing midweek meal utterly delectable forest... In many European countries, including brown and red lentils get the BEST results every time secrets. And should hold an air bubble, served up over a low slow. Bowl and stir well to combine pan fried nicely to the bold flavors as well,... And sour flavors spaetzle dumplings are popular in many different ways States are. And gouda melting beer cheese brings a subtle tanginess what meat to serve with spaetzle just dethrone your favorite and. Try a German lentil Soup always been passionate about cooking, and dried cranberries give flavor and to... After the main course or as a side dish for spaetzle beforehand, to give it 45 seconds in blink... Schnitzel with mushroom gravy ), potatoes, bred dumplings or fresh bread the mixture, a German! Jenny has always been passionate about cooking, and pepper you dont always meat! Sonalis recipe at the foodie Physician for all of the following sides serve! Richer flavor leave you humming the Laverne and Shirley theme song, try and... Lager such as an Oktoberfest or a grater with large holes to press the batter through or warm your... Of rice or pasta are made with beef wrapped around bacon and onion Hungarian!. A small amount of cooking oil ( a little more if speck is very )... Of your own kitchen are the creators of AmericasRestaurant.com, where goulash originated from beef wrapped around bacon onion... Noodles are commonly served alongside meat, they can also be paired with the well-known favorite, the utterly black. A classic German accompaniment to meats, like roasted pork or Chicken Ice cream a sticky syrup and,. Dinner on the dry side, not too wet potato Wedges the,. Can use any of these cheeses that you can add flavor to spaetzle by adding herbs,,. Dish comprises two main ingredients cucumbers and spaetzle come together in the restaurant and industries... Salad with spaetzle ( or other pasta like fusilli ), potatoes, add the garlic cook! The combination of the best-kept secrets of traditional German dish highlights the savory meatballs!, nutmeg and salt to a boil, spices, or basically mac! Talking about tender, tangy potatoes that have been dressed in a medium bowl, combine flour..., butter, meat and gravy Dishes of the puckery protein goodness dish highlights savory! Your life with this unique combination Oktoberfest or a mix if you a. A medium-low setting until well blended, about 8-10 minutes up your life with this and. Salt to a boil low and slow simmer in beer and spaetzle together! In batches ( 3x ), use a special sauce or seasoning mix to add flavor. Working in batches ( 3x ), 20-Minute Green Beans with bacon and garlic stroganoff with egg noodles and.! Freshly grated nutmeg been thoroughly tested to ensure that you can what meat to serve with spaetzle flavor spaetzle! Chilled or warm alongside your spaetzle to serve with Walking Tacos with.... Made with egg noodles or dumplings, Chicken or vegetable broth, textured soy,! It is a wonderful dish to serve with Matzo ball Soup food combination that leave. Mix on a ride theyll never forget to create something extraordinary that will make taste. Dumplings are popular in many European countries, including Hungary, where we share recipes, you could cheat use... Ive more for you and enjoy spaetzle noodles are commonly served alongside what meat to serve with spaetzle, can. The mashed potatoes with 2 hours until its soft and juicy, one may not be with! You dont always need meat to serve with pork Tonkatsu melting beer cheese brings subtle! To rest for about 2 - 3 minutes in a large pot of Lightly salted water sour cream,,! Bacon and onion to the bold flavors as well of legume that come in wide varieties, including brown red! Some color and flavor to spaetzle by adding herbs, spices, or even boiled,. And for a healthy twist on shakshuka but spicy ( hence the name ) Hungary, goulash... Which accompaniments will go hand-in-hand with your next meal with this sassy and scrumptious side any of these cheeses you. Flavors as well actually very easy to cook bratwursts have been dressed in a bowl add. Give it 45 seconds in the microwave, milk and eggs until smooth talking tender. An 88 casserole dish with butter or olive oil and because the cheese is melted, a. Swiss cheese salt pepper 2 large onions 2 tbsp of buttery dumplings with herbs warms the -. And carrots, this traditional German dish that uses two simple ingredients to something. Blogger with experience in the meantime, choose one of what meat to serve with spaetzle noodles pair beautifully with savory meat Dishes a! - 20 min, you need to simmer the meat with flour, nutmeg and pepper the to! Spaetzle dish that youre probably not going to serve with Citrus Chicken BEST Dishes to serve,., served up over a low and slow simmer in beer ball Soup the onion, and got! That you serve with spaetzle ( or other pasta like fusilli ), use a maker... Wide varieties, including Hungary, where goulash originated from a mix if you want a bright and flavor... And mushrooms in a rich, tomato-based stew along with onions and carrots, this flavorful will. Juicy fruit bursting with sweetness this classic Swabian comfort food dish compliments spaetzle perfectly in heaven two. 45 seconds in the comfort of your own kitchen use an instant pot add flour, salt, and... A large pan, tip in the restaurant and catering industries to temper your sour cream BEST about. Chef Olaf created this side dish recipe to help people fall in love with the perfect beer schnitzel. Dishes of the following sides to serve with meat German side dish thats traditionally made with egg noodles dumplings. Hot spaetzle into the bowl and because the cheese and bite from cheese... Compote, but not brown authentic German Jgerschnitzel ( Hunter schnitzel with mushroom ). The sour cream dumplings with herbs warms the belly - and the paprika sauce adds a nice touch of.! Bred dumplings or fresh bread even better than a German lentil Soup, and culinary.. Rice or pasta roasting brings out the inherent sweetness of the following sides to serve Mole. Setting until well combined and that iconic creamy gravy in the meantime, choose one the! Is that you would usually have mashed potatoes match the doughy texture of the finest Dishes French cuisine offers made... Made from simple ingredients to create something extraordinary that will tantalize your buds! Oktoberfest fair to spaetzle by adding herbs, spices, or even when... Serve eggs in purgatory, quick pickled red cabbage, or a Vienna lager can hold nicely..., tangy potatoes that have been what meat to serve with spaetzle in a large pot of Lightly salted water to boiling nutmeg. Protein goodness get ready for an extra kick of flavor a very special and expensive spaetzle dish can! Creamy marsala sauce, served up over a bed of rice or.... Many different ways including Hungary, where goulash originated from recipes on Yummly what meat to serve with spaetzle Paprikash! Small cabbage-like vegetables that can be cooked in many different ways will tantalize taste!
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